EASTERN INSTITUTE OF TECHNOLOGY | Te Aho a Māui | New Zealand
EASTERN INSTITUTE OF TECHNOLOGY | Te Aho a Māui | New Zealand
EIT’s Level 3 café services ākonga joined forces with the Gisborne East Coast MS Society to bake 500 muffins for MS Awareness Week. Led by Community Advisor Karen Whitehead and chef...
EIT-trained Chef Hilary Wroe has built an international career that includes working at Michelin-star restaurants in New York, behind the scenes on MasterChef Australia and a Senior Development...
What started as a ride to campus for a friend has led to a new career path for Herb Kepa (Ngāti Ranginui, Ngāti Pāoa), who recently completed the New Zealand Certificate in Cookery (Level 4) at...
EIT students took their passion for food to the next level, rolling up their sleeves—and meatballs—as they joined forces with chef Peter Gordon for the inaugural Hastings Meatball...
EIT graduate Courtney Booth has transformed her love for food into a flourishing business with Cuteneys Cakes The 29-year-old always had a love for food, nurtured by baking alongside her mum...
Anyone interested in learning what EIT has to offer is invited to attend an information and enrolment day next month. The event will be held between 9am and 6pm on 17 October at the EIT...
Prospective learners have an opportunity to identify a career path from many on offer at an EIT information and enrolment day to be held at the Hawke’s Bay Campus next month. The event will...
There was an air of celebration in Hawke’s Bay as students from EIT graduated after a tough few years due to the devastation caused by Cyclone Gabrielle, and COVID-19. More than 320...
Prospective learners have an opportunity identify a career path from many on offer at an EIT | Te Pūkenga information and enrolment day to be held at the Hawke’s Bay Campus this week. The...
A wide selection of programmes offered by EIT | Te Pūkenga will be on display at information and enrolment days in Tairāwhiti, Wairoa and Ruatoria next month The day is open to anyone who...
