Scholars Restaurant and On The Terrace Café @ Scholars are hoping you will be able to join us during our remaining productions for 2014– details of the dates and prices are listed below.
Returning Chef students showcase their skills in a series of A la Carte dinners during September and a buffet dinner mid October. The new intake of Professional Cookery students will run a two week block of Bistro style lunches in November.
Our Diploma Chef and Front of House students will end their year with a fabulous degustation French themed dinner during November. A 10 course menu with tastes of regional French fare with an option to match wines with the menu. This has now been running for 2 years and has proven to be very popular, with nights sold out weeks in advance. So, get in quick to avoid disappointment.
Last year we held our first ever Pub Quiz night with great success and due to popular demand, we will run 2 ‘Tapa’s’ style quiz nights mid October. These are very popular, so start organizing your team - 6 per team.
On The Terrace Café will be providing counter service lunches Tuesday through Thursday by our Café and Bar Operation students. They will be serving a fabulous selection of café style foods, great espresso coffee and tempting desserts. These items range from $4 – $8. There is no need to book for these lunches unless you have a party of 10 or more people.
OTT will also be open on 2 Friday nights this semester, offering bar food and beverages from 4 till 7pm.
This is to give our students a more realistic ‘Bar’ experience so pop along for a Friday night drink and snack
We are also offering café style lunches every Friday in Term 3 only. These are run by our Trades Academy students. These students are still at school, but come to EIT every Friday to study various trade related careers. Please note that these lunches are not licensed.
A La Carte Dinners – from 6 pm with last bookings at 6.45pm. Bookings Essential
4 course meal $35.00 per head
August 14 and 21
Wednesday or Thursday
August 27, 28
September 3, 4, 10, 11, 17, 18, 24, 25
Tapa’s Style Pub Quiz Nights - from 6 pm. Bookings Essential
$100.00 per team. Maximum team members: 6
Wednesday and Thursday
October 15, 16
Christmas Themed Bistro Lunches – from 12 pm with last bookings at 12.45 pm. Bookings Essential
4 course Bistro Lunch $20 per head
Wednesday, Thursday, Friday
November 5, 6, 7, 12, 13, 14.
Degustation French Themed Dinners – from 6 pm with last bookings at 6.45pm. Bookings Essential
10 course meal $50.00 per head – with matching wines – $85.00 per head
Tuesday, Wednesday, Thursday or Friday
November 4, 5, 6, 7, 11, 12, 13, 14
Café Lunches – from 12 to 1.30pm No Bookings (unless party of 10 or more)
Tuesday, Wednesday and Thursday
September 9, 10, 11, 16, 17, 18, 23, 24, 25,
October 14, 15, 16, 28, 29, 30,
OTT Friday Night Bar – from 4 – 8pm. No bookings.
October 31 – (Halloween)
Trades Academy Café Lunches – from 12 to 1.30pm No Bookings (unless party of 10 or more)
August 1, 8, 15, 22, 29
September 5, 12, 19, 26
Please call 06 974-8923 (Direct Line) to make a booking.
Please be aware that bookings for larger parties may be required to take the early dining times