This programme provides graduates with a wide range of skills in grapegrowing and winemaking. It is ideal for people who want practical, hands-on jobs in wineries and vineyards. Graduates are also able to enter higher level qualifications such as the Bachelor of Viticulture and the Bachelor of Wine Science.
Andrew Yin Bao, Diploma in Grapegrowing and Winemaking Student
Congratulations to Andrew Yin Bao, EIT Diploma in Grapegrowing and Winemaking student who won the HB A&P Society Mercedes Benz BEST STUDENT WINE Award.
At EIT, Rod teaches wine production, sensory and wine science courses. Invited to present at the American Society of Oenologists Conference in Monterey in 2011, he spoke about current research and collaboration with the Australian Wine Research Institute involving tannin and colour analysis of red wines.
Fantastic scholarships and awards are available for our students.
Bragato Exchange Scholarship
Hawkes Bay A & P Society Young Vintners Award
The general laboratories, which cater for up to 60 students at any one time, are fully equipped for all sciences including wine science. Adacent to these is the specialise wine sensory laboratory and an instrument laboratory that is equipped for advanced chemical analyses.
We also have a demonstration vineyard which is sited adjacent to the winery.
Latest NewsSee all RSS
International alumni discounts have been confirmed for July 2013! $2000 off any programme... Read More
Nineteen-year-old Anton Luiten is thrilled to have won the inaugural Constellation... Read More
Beat the school holiday boredom and get a taste of EIT Viticulture and Wine Science... Read More
Fledging winemaker Sophie Harris is juggling vintages to graduate Bachelor of Wine... Read More